
好词典

源自希腊语 'kinnámōmon',通过拉丁语 'cinnamomum' 传入英语,原指一种来自斯里兰卡的香料。
❶ 肉桂,一种来自肉桂树内皮的香料,呈红棕色,具有甜而温暖的气味和味道,常用于烹饪和烘焙。
“She added a pinch of cinnamon to the apple pie.”
(她在苹果派里加了一撮肉桂。)
“Cinnamon is often used in spiced teas and coffees.”
(肉桂常用于香料茶和咖啡中。)
❶ 肉桂色,一种类似肉桂粉的红棕色,常用于描述颜色。
“She wore a cinnamon-colored dress to the party.”
(她穿了一件肉桂色的连衣裙去参加派对。)
“The walls were painted in a warm cinnamon shade.”
(墙壁被刷成了温暖的肉桂色。)
cinnamon stick — 肉桂棒,指未研磨的肉桂树皮卷成的棒状香料,常用于泡茶或炖煮食物。
“She stirred her tea with a cinnamon stick.”
(她用一根肉桂棒搅拌茶。)
cinnamon sugar — 肉桂糖,由肉桂粉和糖混合而成,常用于撒在吐司或甜点上。
“The kids love toast with cinnamon sugar.”
(孩子们喜欢撒了肉桂糖的吐司。)